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Finnish Ribbon Cakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)165.6149
Energy (kCal)2509.961
Carbohydrates (g)162.2459
Protein (g)129.9171
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    lemon peel 1/2 teaspoon grated 0.47 0.16 0.015 0.003
    flour 2 1/2 cups unbleached 911.4 67.032 79.40100000000001 43.365
    salt 1/4 teaspoon - - - -
    raspberry jam 6 tablespoons - - - -
    confectioner ' sugar 1/2 cup - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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