RecipeDB

Cooking in progress....

Finnish Cucumber Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.3712
Energy (kCal)323.4792
Carbohydrates (g)77.1923
Total fats (g)0.235
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Rinse the cucumbers. Do not peel, but score the skin by peeling the lines of a fork lengthwise through the peel. | 2. Slice cucumbers into very thin slices. Put into bowl with a lid. | 3. Mix the dressing ingredients.Pour over the cucumber slices and toss lightly. | 4. Cover with a lid and shake to coat evenly. Chill several hours to allow flavors to blend. | 5. It keeps well for days! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cucumber 2 31.2 7.5504 1.3519999999999999 0.2288
    cider vinegar 1/3 cup 16.73 0.7409 0.0 0.0
    water 5 tablespoons 0.0 0.0 0.0 0.0
    sugar 5 tablespoons 275.31 68.862 0.0 0.0
    salt 1/2 teaspoon - - - -
    dill weed 1 tablespoon 0.2392 0.039 0.0192 0.0062
    white pepper 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition