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Finnish - Chanterelle Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.4913
Energy (kCal)969.9976
Carbohydrates (g)65.1567
Protein (g)26.0769
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 1 lb cut dried 154.2216 30.799 10.1605 2.2226
    onion 1 chopped 64.0 14.944 1.76 0.16
    parsley 1/4 bunch - - - -
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    purpose flour 4 tablespoons - - - -
    beef stock chicken 2 quarts - - - -
    sherry wine 1/2 cup - - - -
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    salt 1/2 teaspoon - - - -
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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