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Finnish Turnip Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.0017
Energy (kCal)742.612
Carbohydrates (g)54.0389
Protein (g)22.9234
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 3 peeled cut 88.56 20.6928 2.0088 0.5184
    turnip 1 peeled cut 51.24 11.7669 1.6469999999999998 0.183
    butter 3 tablespoons unsalted softened 305.442 0.0256 0.3621 34.5529
    salt 1/2 teaspoon - - - -
    purpose flour 1/4 cup - - - -
    sugar 1/4 cup granulated 79.95 15.002 2.5025 1.248
    egg 2 143.0 0.72 12.56 9.51
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    sugar 2 tablespoons granulated 79.95 15.002 2.5025 1.248
    cinnamon 1/4 teaspoon ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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