Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Eastern European >> Czech

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. For the dough:. | 2. Heat the sour cream over low heat until it is warm. Stir in the sugar, salt, and margarine; transfer to a bowl and cool. | 3. Sprinkle the yeast over warm water; let it stand until the yeast is dissolved, then add to the sour cream mixture. Add the eggs and flour and mix well. Put the dough in a greased bowl; cover and refrigerate overnight. | 4. For the topping:. | 5. Combine the cream cheese, egg yolk, sugar and vanilla until smooth. Stir in the strawberries. Refrigerate overnight. | 6. The next day, form the dough into 36 balls, and place them on a greased baking sheet, leaving room for them to double in size. Flatten each to about 1/2" height, and let rise for about 10 minutes. Make indentations in the dough with your finger. Put a little strawberry topping in each indentation. Let them rise until double in size (time will vary according to conditions). | 7. Preheat oven to 350 degrees, brush the tops of the dough around the filling with melted butter, and bake kolaches for about 10 - 12 minutes, or until golden brown. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
cream	1	cup	sour	455.4	10.649000000000001	5.612	44.505
sugar	1/2	cup		402.99	100.79799999999999	0.0	0.0
salt	1 1/2	1/2		-	-	-	-
margarine	1/2	cup	softened	811.0319999999999	1.0152	1.0152	90.804
active yeast	4 1/2	teaspoons		-	-	-	-
water	1/2	cup		0.0	0.0	0.0	0.0
egg	2		beaten	143.0	0.72	12.56	9.51
purpose flour	4	cups		-	-	-	-
butter			melted	-	-	-	-
cream cheese	8	ounces	softened	669.06	7.938	16.1028	64.8648
egg yolk	1			54.74	0.6103	2.6962	4.5118
sugar	1/4	cup		402.99	100.79799999999999	0.0	0.0
vanilla extract	1/2	teaspoon		6.047999999999999	0.2656	0.0013	0.0013
strawberry	1	lb	hulled sliced	145.1497	34.8359	3.0391	1.3608

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.