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Pork Goulash (Verpovy Gulas )

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.9878
Energy (kCal)1447.28
Carbohydrates (g)26.9341
Protein (g)155.9463
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork shoulder 1 1/2 1/2 cubed 863.602 0.0 153.2723 23.1201
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    lard 1/4 cup 462.275 0.0 0.0 51.25
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741
    caraway seed 1/2 teaspoon 3.4965 0.524 0.2076 0.1532
    salt - - - -
    water 2 cups divided 0.0 0.0 0.0 0.0
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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