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Red Cabbage Stewed in Oven

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.2969
Energy (kCal)876.5279
Carbohydrates (g)162.3034
Protein (g)8.9579
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red cabbage 2 cut 55.18 13.1186 2.5454 0.2848
    apple 2 130.0 34.525 0.65 0.425
    onion 2 128.0 29.888 3.52 0.32
    raisin 2 ounces 171.2309 45.086999999999996 1.9221 0.2608
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt 1 teaspoon - - - -
    black pepper 1 dash ground 0.251 0.064 0.0104 0.0033
    apple juice 1 1/4 cups 142.6 35.03 0.31 0.40299999999999997
    lard 2 tablespoons 230.912 0.0 0.0 25.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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