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Parsnip Fritters

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.5884
Energy (kCal)414.785
Carbohydrates (g)64.3991
Protein (g)16.9271
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    parsnip 2 cups mashed cooked 199.5 47.8534 3.1919999999999997 0.7979999999999999
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    egg 2 unbeaten 143.0 0.72 12.56 9.51
    salt 1/2 teaspoon - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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