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Apple Coffee Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)39.0771
Energy (kCal)3393.331
Carbohydrates (g)737.7372
Total fats (g)35.2663
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Sift dry ingredients together. | 2. Combine remaining ingredients in a large bowl; gradually add dry ingredients and mix well. | 3. Pour into a greased bundt pan and bake in a preheated 350F oven for an hour or until a cake tester comes out clean. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    cinnamon 2 teaspoons - - - -
    baking soda 2 teaspoons 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    oil 1 1/2 1/2 168.192 0.0 0.0538 19.1002
    egg 2 143.0 0.72 12.56 9.51
    coffee 1/4 cup brewed 37.665 6.2512 1.2515 0.8748
    vanilla 1 1/2 1/2 18.144000000000002 0.797 0.0038 0.0038
    apple 2 1/2 cups chopped peeled 162.5 43.1562 0.8125 0.5313
    raisin 1 cup 498.3 131.208 5.5935 0.759

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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