RecipeDB

Cooking in progress....

Cherry Crumble

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.6742
Energy (kCal)1798.3082
Carbohydrates (g)301.7846
Protein (g)48.9101
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cherry 3 cups sour drained pitted 232.5 56.637 4.65 1.395
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    cooking tapioca 1 tablespoon - - - -
    oat 1 cup rolled 231.24 62.2468 16.262 6.6082
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    purpose flour 1/4 cup - - - -
    pecan 1/4 cup chopped 71.5867 13.415999999999999 1.4733 1.508
    salt 1/4 teaspoon - - - -
    clove 1 pinch ground 0.3596 0.086 0.0078 0.0171
    nutmeg 1 pinch ground 0.7219 0.0678 0.008 0.0499
    butter 1/2 cup 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition