RecipeDB

Cooking in progress....

Pasta with no-cook Cream Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)209.1488
Energy (kCal)1984.359
Carbohydrates (g)29.7119
Protein (g)13.8009
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 3 cups chopped 80.46 17.3883 3.9336 0.894
    philadelphia cream cheese 1 package cubed - - - -
    olive oil 3/4 cup 1432.08 0.0 0.0 162.0
    basil leaf 1/3 cup chopped - - - -
    red wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    salt 1 teaspoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    linguine 1 package - - - -
    pine nut 1/2 cup toasted 454.275 8.829 9.2407 46.1498

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition