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Summer Dinner Salad with Creamy Caper Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.0305
Energy (kCal)335.7538
Carbohydrates (g)72.8712
Protein (g)14.0235
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    caper 3 tablespoons drained rinsed minced 5.934 1.2616 0.6089 0.2219
    white wine vinegar 1 1/2 1/2 - - - -
    buttermilk 1/2 cup low fat - - - -
    salt black pepper ground - - - -
    extra virgin olive oil 1/2 cup - - - -
    extra virgin olive oil 1 tablespoon - - - -
    corn 2 249.4 54.23 9.482999999999999 3.915
    tomato 2 80.4198 17.3796 3.9316 0.8936
    romaine lettuce heart 2 - - - -
    belgian endive 3 - - - -
    bacon 4 -5 cooked cut 0.0 0.0 0.0 0.0
    garlic crouton croutons flavored - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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