RecipeDB

Recipe Title	Ingredient form	Region	Country
Charred Corn and Heirloom Tomato Steak Fajitas	cut corn	South American	Argentine
Tatiana's Vegetable Soup	corn	Eastern European	Russian
Vegan, Low Fat "a La Russe" - Olivier Salad	canned boiled corn	Eastern European	Russian
Corn Blini With Smoked Salmon and Chive Cream	shucked corn	Eastern European	Russian
Corn and Crab Salad	canned sweet corn	Eastern European	Russian
Corn Relish - Quick & Easy	corn	UK	Scottish
Amazing Gnocchi Soup	corn	Italian	Italian
Southwestern Shepherd’s Pie With Chicken and Chili Mashed Potato	corn	UK	Scottish
Shepherd's Pie	corn	UK	English
Vegetarian Shepherd's Pie	undrained canned corn	UK	English
Shepherd's Pie !!!	canned frozen corn	UK	English
Devonshire Corn	thawed frozen corn	UK	English
Shepherd's Pie - Alton Brown	corn	UK	English
Perfect Caprese Salad	drained sweet corn	Italian	Italian
Shepherdless Pie	creamed corn	UK	English
Vegetable Soup With Creamed Corn	creamed corn	UK	Welsh
Easy Soup	corn	Scandinavian	Swedish
Greek Chicken With Warm Tomato-Corn Salad	corn	Greek	Greek
Greece Rice	cooked corn	Greek	Greek
Greek Salsa	canned corn	Greek	Greek

Form	Occurences	Energy (kcal)	Carbohydrates (g)	Protein (g)	Total Lipid (Fat) (g)
Blanched corn	1	86	18.70	3.27	1.35
Drained corn	1	86	18.70	3.27	1.35
Shucked cut corn	1	86	18.70	3.27	1.35
Thawed Drained frozen corn	1	86	18.70	3.27	1.35
baked corn	1	86	18.70	3.27	1.35
blanched sweet corn	1	86	18.70	3.27	1.35
boiled corn	1	86	18.70	3.27	1.35
boiled salted drained frozen corn	1	86	18.70	3.27	1.35
boiled sweet corn	1	86	18.70	3.27	1.35
canned Creamed corn	1	86	18.70	3.27	1.35
canned boiled corn	1	86	18.70	3.27	1.35
canned called corn	1	86	18.70	3.27	1.35
canned drained heated corn	1	86	18.70	3.27	1.35
canned drained rinsed corn	1	86	18.70	3.27	1.35
canned drained sweet corn	1	86	18.70	3.27	1.35
canned drained thawed corn	1	86	18.70	3.27	1.35
chopped corn	1	86	18.70	3.27	1.35
cooked canned frozen corn	1	86	18.70	3.27	1.35
cooked cooled cut corn	1	86	18.70	3.27	1.35
cooked drained corn	1	86	18.70	3.27	1.35

Cooking in progress....