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Stir fried Beef with Madeira Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.0576
Energy (kCal)722.5645
Carbohydrates (g)35.4048
Protein (g)103.6778
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 1 lean 557.6013 0.0 98.1016 15.368
    madeira wine 1/3 cup - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    vegetable oil cooking spray - - - -
    green onion 8 sliced 153.36 32.6032 5.5096 2.6696
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013
    salt 1/4 teaspoon - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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