RecipeDB

Cooking in progress....

Easy to Make Toffee & White Chocolate Chip Cookies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)53.4107
Energy (kCal)4023.761
Carbohydrates (g)645.581
Total fats (g)142.7006
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream butter and shortening, gradually add sugars, beating well at medium speed with an electric mixer. | 2. Add eggs and vanilla, beating well, combine flour, baking soda, and salt; slowly add to creamed mixture and mix well. | 3. Stir in white chocolate chips and toffee bits. | 4. Drop dough by heaping teaspoonfuls onto ungreased cookie sheet lined with parchment paper. | 5. Bake at 375°F for 10 - 12 min cool on cookie sheet. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3/4 cup softened 1026.0 47.141999999999996 32.058 86.4
    shortening 1/4 cup 453.05 0.0 0.0 51.25
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    flour 2 1/4 cups 1301.13 284.8622 21.1522 5.0481
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    white chocolate chip 1 1/2 cups - - - -
    skor toffee 1 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition