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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a bowl, combine beaten eggs, sugar and melted butter; beat well. | 2. In another bowl, combine flour with baking powder, salt and nutmeg. Fold in dates. | 3. Add dry ingredients to egg mixture alternately with milk and lemon extract. | 4. Heat oil in deep-fat fryer to 375. Drop batter by tablespoonfuls, 2 or 3 at a time, into hot oil and fry until crisp and brown, about 3 minutes, turning once. Drain on paper towels. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
egg	2		beaten	143.0	0.72	12.56	9.51
salt	1/2	teaspoon		-	-	-	-
sugar	3/4	cup		604.485	151.197	0.0	0.0
nutmeg	1/4	teaspoon		2.8875	0.2711	0.0321	0.1997
butter	1	tablespoon	melted	85.5	3.9285	2.6715	7.2
date	1	cup	chopped	414.54	110.2941	3.6015	0.5733
flour	2 1/2	cups		1445.7	316.5135	23.5025	5.609
milk	1	cup		148.84	11.6632	7.686	7.9788
baking powder	2 1/2	teaspoons		6.095	3.1855	0.0	0.0
lemon extract	1	teaspoon		0.94	0.32	0.03	0.006
vegetable oil				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.