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Brown Sugar Candy 1999

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.8665
Energy (kCal)3836.2227
Carbohydrates (g)824.3487
Protein (g)28.9598
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 3 cups 2508.0 647.394 0.792 0.0
    carnation milk 1 cup Evaporated evaporated - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    salt 1/4 teaspoon - - - -
    corn syrup 3 tablespoons 186.78 50.6814 0.0 0.132
    marshmallow creme 1 cup 159.0 40.65 0.9 0.1
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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