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Hodge Podge

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.0684
Energy (kCal)1267.45
Carbohydrates (g)137.8615
Protein (g)27.5526
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 tablespoon 42.75 1.9642 1.3358 3.6
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    green bean 3 cups trimmed 93.0 20.91 5.49 0.66
    carrot 2 cups peeled sliced 104.96 24.5248 2.3808 0.6144
    water 2 cups 0.0 0.0 0.0 0.0
    salt - - - -
    potato 2 cups peeled diced 231.0 52.47 6.15 0.27
    pea 1 1/2 cups 61.74 11.0985 4.1160000000000005 0.294
    milk 1 1/4 1/4 evaporated 690.0 16.62 6.87 71.52

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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