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Diabetic Peanut Butter Cookies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)174.2485
Energy (kCal)1931.184
Carbohydrates (g)56.4238
Protein (g)62.5837
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    margarine 1/4 cup softened 405.51599999999996 0.5076 0.5076 45.402
    peanut butter 1 cup 1519.62 55.6506 62.0748 128.8452
    egg substitute 1/4 cup - - - -
    honey 2 tablespoons - - - -
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    splenda sugar substitute 1 cup - - - -
    purpose flour 1 1/2 1/2 - - - -
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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