RecipeDB

Cooking in progress....

Rhubarb Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)144.72
Energy (kCal)2418.371
Carbohydrates (g)270.1283
Protein (g)25.2925
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat flour 1 cup 408.0 86.36399999999999 15.852 3.0
    purpose flour 1 cup - - - -
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    baking powder 1 1/2 1/2 3.657 1.9113 0.0 0.0
    baking soda 1 1/2 1/2 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    orange 2 tablespoons grated rind 10.575 2.6438 0.2115 0.027000000000000003
    orange juice 3/4 cup 83.7 19.344 1.3019999999999998 0.37200000000000005
    egg 1 beaten 71.5 0.36 6.28 4.755
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    rhubarb 1 1/2 cups chopped 38.43 8.3082 1.6469999999999998 0.366
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition