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Microwave Brownies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)57.7548
Energy (kCal)1918.496
Carbohydrates (g)254.3849
Total fats (g)80.122
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. beat eggs, sugar, salt, and vanilla. | 2. Add butter, flour, and cocoa. | 3. Fold in nuts. | 4. Put in 8" microwve safe pan. | 5. High power for 6 -7 minutes rotate every 1 - 1/2 muinues. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    salt 1/2 teaspoon - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    cocoa 1/2 cup - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    flour 3/4 cup unsifted 273.42 20.1096 23.8203 13.0095
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    nut 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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