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Whole Wheat Bread I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.9532
Energy (kCal)2803.0205
Carbohydrates (g)499.3434
Protein (g)89.3434
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat 3/8 cup cracked - - - -
    water 3/4 cup 0.0 0.0 0.0 0.0
    wheat flour 2 cups 816.0 172.72799999999998 31.704 6.0
    bread flour 3 1/4 cups 1607.3525 322.9398 53.341 7.3912
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    honey 1/3 cup - - - -
    lard 3 tablespoons 346.36800000000005 0.0 0.0 38.4
    salt 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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