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Lemon Lime Sangria

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)9.0439
Energy (kCal)199.8657
Carbohydrates (g)20.826
Total fats (g)1.8322
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Slice and seed lemons and limes crosswise. | 2. In a bowl combine lemons, limes, sugar and salt, let stand for 1 hour. | 3. Pour fruit into serving pitcher; add lemoncello, vodka, Cava wine and ice, stir to blend. | 4. (stand time - 1 hour). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon 2 2.5617 0.8233 0.0972 0.0265
    lime 2 - - - -
    sugar 1/3 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    salt 1/8 teaspoon - - - -
    lemoncello liqueur 1 ounce 25.2167 0.0 5.61 0.1417
    vodka 1 ounce 65.4873 0.0 0.0 0.0
    cava white wine 1 bottle 25.2167 0.0 5.61 0.1417
    ice cube 2 cups 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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