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Zucchini Chocolate Chip Cookies

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)74.8872
Energy (kCal)3755.4895
Carbohydrates (g)588.0294
Total fats (g)129.1327
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F. | 2. Combine the first five ingredients in a large bowl. | 3. In a smaller bowl, combine the next six ingredients. Slowly add to wet ingredients, mixing but just to get everything combined. | 4. Stir the last two ingredients into the large bowl. Mix well. Drop by spoonful. | 5. onto greased baking sheet, and flatten with the back of a spoon. | 6. Bake 10 to 15 minutes. Transfer from pan to wire rack for cooling. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 1 beaten 71.5 0.36 6.28 4.755
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    honey 1/3 cup - - - -
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    white flour 1 cup 578.28 126.6054 9.401 2.2436
    wheat flour 1 cup 408.0 86.36399999999999 15.852 3.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    cinnamon 1/4 teaspoon - - - -
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    zucchini 1 cup shredded 21.08 3.8564 1.5004 0.3968
    chocolate chip 12 ounces 1534.3020000000001 229.601 20.3099 60.9298

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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