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Potato Pancakes with Pickle Juice

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.3268
Energy (kCal)1650.4318
Carbohydrates (g)216.7238
Protein (g)31.9987
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 8 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red potato 3 pounds grated 952.5451 216.3638 25.7187 1.9051
    purpose flour 1 cup - - - -
    salt 1 teaspoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    vegetable oil 1/3 cup 626.3867 0.0 0.0 72.6667
    dill pickle juice 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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