Nutrient | Quantity |
---|---|
Total fats (g) | 118.20 |
Energy (kCal) | 2376.51 |
Carbohydrates (g) | 296.72 |
Protein (g) | 39.26 |
Fatty acids, total saturated (g) | 71.43 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.03 |
Fructose (g) | 3.00 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 271.75 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 11.11 |
Fiber, total dietary (g) | 8.33 |
Thiamin (mg) | 0.23 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.29 |
Fatty acids, total saturated 14:1 (g) | 0.11 |
Aspartic acid (g) | 1.85 |
Energy (kJ) | 9940.25 |
Tyrosine (g) | 0.61 |
Folic acid (g) | 0.00 |
Protein (g) | 39.26 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 4.01 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 0.36 |
Fatty acids, total saturated 12:0 (g) | 1.59 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 4.20 |
Glucose (dextrose) (g) | 10.38 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.02 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.03 |
Fatty acids, total trans-monoenoic (g) | 0.32 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.66 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 564.09 |
Choline, total (mg) | 411.06 |
Vitamin A, RAE (g) | 1323.59 |
Fatty acids, total saturated 6:0 (g) | 0.99 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.08 |
Tocopherol, delta (mg) | 0.06 |
Phosphorus, P (mg) | 568.42 |
Threonine (g) | 0.66 |
Fatty acids, total trans-polyenoic (g) | 0.08 |
Carotene, alpha (g) | 3.72 |
Sodium, Na (mg) | 1681.03 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 2.61 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.05 |
Total lipid (fat) (g) | 118.20 |
Vitamin A, IU (IU) | 4752.90 |
Energy (kcal) | 2376.51 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 1.51 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 2.74 |
Retinol (g) | 1302.10 |
Leucine (g) | 1.28 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 296.72 |
Betaine (mg) | 0.85 |
Selenium, Se (g) | 42.78 |
Tocopherol, beta (mg) | 0.01 |
Isoleucine (g) | 0.79 |
Phenylalanine (g) | 0.80 |
Fatty acids, total saturated 22:0 (g) | 0.00 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.20 |
Cholesterol (mg) | 712.08 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.11 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 5.51 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.36 |
Tocotrienol, gamma (mg) | 0.64 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.01 |
Fatty acids, total polyunsaturated (g) | 6.07 |
Vitamin D (IU) | 172.34 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 3.14 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 4.18 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.01 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 6.89 |
Lysine (g) | 1.04 |
Fatty acids, total saturated 10:0 (g) | 2.14 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 2.00 |
Riboflavin (mg) | 1.99 |
Fatty acids, total saturated 4:0 (g) | 3.01 |
Vitamin B-12 (g) | 2.29 |
Tocotrienol, alpha (mg) | 0.08 |
Cryptoxanthin, beta (g) | 114.14 |
Valine (g) | 1.01 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.03 |
Fatty acids, total saturated 20:1 (g) | 0.04 |
Histidine (g) | 0.37 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.07 |
Potassium, K (mg) | 1170.25 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 1.17 |
Iron, Fe (mg) | 7.59 |
Folate, total (g) | 111.24 |
Campesterol (mg) | 0.00 |
Glycine (g) | 0.56 |
Calcium, Ca (mg) | 511.99 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.03 |
Cystine (g) | 0.28 |
Folate, food (g) | 111.24 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 29.26 |
Magnesium, Mg (mg) | 81.98 |
Ash (g) | 10.57 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.00 |
Vitamin D3 (cholecalciferol) (g) | 4.18 |
Vitamin B-6 (mg) | 0.51 |
Alcohol, ethyl (g) | 2.16 |
Fatty acids, total saturated 18:0 (g) | 13.16 |
Arginine (g) | 0.99 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.01 |
Proline (g) | 0.69 |
Lutein + zeaxanthin (g) | 774.50 |
Sucrose (g) | 239.54 |
Alanine (g) | 0.88 |
Tryptophan (g) | 0.19 |
Dihydrophylloquinone (g) | 0.10 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 1.06 |
Fatty acids, total saturated 16:0 (g) | 34.47 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.08 |
Fatty acids, total saturated 20:0 (g) | 0.01 |
Fatty acids, total monounsaturated (g) | 33.92 |
Glutamic acid (g) | 2.18 |
Vitamin C, total ascorbic acid (mg) | 62.18 |
Vitamin K (phylloquinone) (g) | 20.85 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 1.79 |
Methionine (g) | 0.40 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 1.12 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 190.45 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.06 |
Fatty acids, total trans (g) | 0.40 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 4.31 |
Lactose (g) | 0.87 |
Folate, DFE (g) | 111.24 |
North American >> Canadian >> Canadian
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
mean chef tart dough | 1 | baked baked sweet | - | - | - | - | |
cream cheese | 12 | ounces | 1003.59 | 11.90 | 24.15 | 97.29 | |
brown sugar | 1/2 | cup | 418.0 | 107.89 | 0.13 | 0.0 | |
cinnamon | 1/2 | teaspoon | - | - | - | - | |
ginger | 1/4 | teaspoon | ground | 0.4 | 0.08 | 0.00 | 0.00 |
allspice | 1/8 | teaspoon | ground | 0.62 | 0.17 | 0.01 | 0.02 |
cardamom | 1/8 | teaspoon | ground | 0.77 | 0.17 | 0.02 | 0.01 |
clove | 1/8 | teaspoon | ground | 0.71 | 0.17 | 0.01 | 0.03 |
white pepper | 1 | pinch | ground | 0.44 | 0.10 | 0.01 | 0.00 |
nutmeg | 1 | pinch | grated | 0.72 | 0.06 | 0.00 | 0.04 |
salt | 1 | pinch | - | - | - | - | |
pumpkin puree | 1 1/4 | cups | canned | - | - | - | - |
heavy cream | 1/4 | cup | 102.0 | 0.82 | 0.85 | 10.82 | |
maple syrup | 3 | tablespoons | 156.0 | 40.22 | 0.02 | 0.03 | |
vanilla extract | 1 1/2 | 1/2 | 18.14 | 0.79 | 0.00 | 0.00 | |
egg | 2 | 143.0 | 0.72 | 12.56 | 9.51 | ||
cranberry | 2 | cups | 101.2 | 26.33 | 1.01 | 0.28 | |
sugar | 1/2 | cup | 402.99 | 100.79 | 0.0 | 0.0 | |
orange juice | 1/4 | cup | 27.9 | 6.44 | 0.43 | 0.12 | |
gelatin | 1 1/2 | 1/2 | unflavored | - | - | - | - |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.