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Oatmeal Banana Bread Pancakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.7764
Energy (kCal)1607.362
Carbohydrates (g)251.3134
Protein (g)53.3415
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/2 1/2 - - - -
    oat 1 cup rolled 231.24 62.2468 16.262 6.6082
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    egg 2 beaten 143.0 0.72 12.56 9.51
    banana 2 cup ripe mashed 400.5 102.78 4.905 1.485
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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