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Chocolate Zucchini Loaf

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)33.0769
Energy (kCal)3392.6209
Carbohydrates (g)704.757
Total fats (g)56.3203
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oven to 325. | 2. Beat eggs, oil and sugar in large bowl. Sift flour, soda, salt and baking powder. Add melted chocolate or cocoa to egg mixture along with dry ingredients and zucchini and nuts. | 3. Cook approximately 1 hour. Cook on rack. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chocolate cocoa 4 ounces unsweetened 453.5919 85.0485 3.4019 17.0097
    purpose flour 3 cups - - - -
    baking powder 1 1/2 1/2 3.657 1.9113 0.0 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    egg 4 286.0 1.44 25.12 19.02
    sugar 3 cups 2417.94 604.788 0.0 0.0
    oil 1 1/2 1/2 168.192 0.0 0.0538 19.1002
    zucchini 3 cups grated 63.24 11.5692 4.5012 1.1904
    nut 1 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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