RecipeDB

Cooking in progress....

Blueberry Muffins (With Splenda)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)129.4129
Energy (kCal)1331.364
Carbohydrates (g)32.9081
Protein (g)17.4209
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    blueberry 1 cup 84.36 21.4452 1.0952 0.4884
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    margarine 1/2 cup softened 811.0319999999999 1.0152 1.0152 90.804
    splenda granular 1 cup cut - - - -
    purpose flour 2 cups - - - -
    honey 1/4 cup - - - -
    milk 1/2 cup skim 276.0 6.648 2.748 28.608
    salt 3/4 teaspoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition