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Rum Raisin Loaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.1086
Energy (kCal)1499.9576
Carbohydrates (g)179.7749
Protein (g)41.2848
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rum 1/4 cup used - - - -
    golden raisin 1 cup 498.3 131.208 5.5935 0.759
    water 1/2 cup 0.0 0.0 0.0 0.0
    butter 1/3 cup melted 456.0 20.951999999999998 14.248 38.4
    egg 2 143.0 0.72 12.56 9.51
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    lemon 1/2 teaspoon grated rind 0.6404 0.2058 0.0243 0.0066
    orange 1/2 teaspoon grated rind 0.8812 0.2203 0.0176 0.0022
    sugar 1/3 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    purpose flour 3 1/2 cups used - - - -
    salt 1/2 teaspoon - - - -
    active yeast 1 tablespoon - - - -
    egg yolk 1 beaten 54.74 0.6103 2.6962 4.5118

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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