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Cape Cod Turkey Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)224.4647
Energy (kCal)2075.9246
Carbohydrates (g)15.9246
Protein (g)4.9262
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 3 cups diced cooked - - - -
    celery 1 cup diced 16.16 2.9997 0.6969 0.1717
    cranberry 1/2 cup 25.3 6.5835 0.253 0.0715
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    rosemary 1 tablespoon chopped 2.227 0.3519 0.0563 0.0996
    salt 1/4 teaspoon - - - -
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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