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Sandy's Butter Tarts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.0768
Energy (kCal)1911.213
Carbohydrates (g)336.4836
Protein (g)30.5821
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tart shell 12 - - - -
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    butter 1/2 cup 684.0 31.428 21.372 57.6
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    corn syrup 1/2 cup 482.515 130.92700000000002 0.0 0.341
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    salt 1/4 teaspoon - - - -
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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