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One-Pot Clambake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.941
Energy (kCal)1444.0945
Carbohydrates (g)3.9909
Protein (g)306.1523
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bliss potato 2 1/2 pounds Red 25.2167 0.0 5.61 0.1417
    salt 2 teaspoons - - - -
    coriander seed 1 tablespoon 14.9 2.7495 0.6185 0.8885
    fennel seed 1 teaspoon 6.9 1.0458 0.316 0.2974
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    black peppercorn 1/2 teaspoon 25.2167 0.0 5.61 0.1417
    white wine 1 bottle - - - -
    chorizo sausage 1 cooked cut 25.2167 0.0 5.61 0.1417
    lobster 4 pounds 1396.2698 0.0 299.5633 13.6
    littleneck clam 48 scrubbed 25.2167 0.0 5.61 0.1417
    corn crosswise 4 ears husked halved 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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