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New England Potato Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.3012
Energy (kCal)2128.8393
Carbohydrates (g)401.5671
Protein (g)83.5802
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 chopped 64.0 14.944 1.76 0.16
    celery rib 1 sliced - - - -
    chicken broth 2 cans 189.1 4.575 26.962 6.343999999999999
    red potato 5 peeled cubed 1587.5752 360.6064 42.8645 3.1752
    salt 1/2 teaspoon - - - -
    rosemary 1/2 teaspoon crushed 0.4585 0.0724 0.0116 0.0205
    thyme 1/2 teaspoon 0.40399999999999997 0.0978 0.0222 0.0067
    black pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    purpose flour 1/3 cup - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    ham 1 1/2 cups cubed fully-cooked - - - -
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    milk 2 cups 74.42 5.8316 3.843 3.9894

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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