RecipeDB

Cooking in progress....

Jingle Bells

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)464.5896
Energy (kCal)7763.6559
Carbohydrates (g)823.7128
Protein (g)170.6203
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    brown sugar 1 1/2 cups 1254.0 323.697 0.396 0.0
    egg 2 143.0 0.72 12.56 9.51
    flour 2 1/2 cups sifted 911.4 67.032 79.40100000000001 43.365
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 1 teaspoon - - - -
    salt 1/2 teaspoon - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    pineapple 4 slices candied 332.0 87.1168 3.5856 0.7968
    cherry 1/2 lb candied 113.3982 27.6238 2.2680000000000002 0.6804
    date 1 1/2 chopped 621.81 165.4412 5.4023 0.86
    filbert 1 cup 722.2 19.205 17.1925 69.8625
    pecan 1 cup 286.3467 53.663999999999994 5.8933 6.032
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition