RecipeDB

Cooking in progress....

Shedden Rhubarb Festival Pork Chops

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)210.8964
Energy (kCal)3906.6181
Carbohydrates (g)151.9096
Protein (g)351.5195
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canola oil 1 tablespoon 123.76 0.0 0.0 14.0
    center pork chop 4 cut 3030.0549 15.241 340.0193 174.5457
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    breadcrumb 2 1/2 cups soft - - - -
    rhubarb 3 cups sliced trimmed 76.86 16.6164 3.2939999999999996 0.732
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    purpose flour 1/4 cup - - - -
    cinnamon 1 teaspoon - - - -
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition