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Designated Driver 'margaritas'

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.4409
Energy (kCal)219.2049
Carbohydrates (g)58.7968
Total fats (g)0.0611
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Run the lime wedge around the rim of 3 glasses to moisten them. | 2. Dip the rims into the salt to lightly coat the edges of the glasses. | 3. Place the glasses in the freezer to chill (this can be done several hours ahead of time). | 4. Place the ice, water, limeade, orange juice concentrate and lime juice in the container of a blender. | 5. Process until combined and slushy. | 6. Pour into the prepared glasses. | 7. Garnish each glass with a lime slice, if desired. | 8. Serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime wedge 1 - - - -
    salt coarse - - - -
    ice cube 1 cup - - - -
    cold water 1 cup 0.0 0.0 0.0 0.0
    limeade concentrate 1 can frozen 192.5637 51.0664 0.0 0.0
    orange juice concentrate 2 tablespoons 11.5162 2.6363 0.1868 0.0187
    lime juice 1/4 cup squeezed 15.125 5.0941 0.2541 0.0424
    lime - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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