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Sunny's Pizza Dough

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)27.8726
Energy (kCal)1721.61
Carbohydrates (g)324.7799
Total fats (g)31.2379
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Make the yeast by combining the water yeast and sugar. | 2. Once the yeast has grown, combine all ingredients. | 3. Knead into dough. | 4. Spread out on pizza pans. | 5. Prick dough with a fork. | 6. Bake 3 to 5 minutes before putting toppings on and baking the pizza. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    salt 2 teaspoons - - - -
    flour 2 1/2 cups 1445.7 316.5135 23.5025 5.609

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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