Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Pre-heat oven the 350 degrees F. | 2. In a mixing bowl, sift together the flours and baking powder. Set aside. | 3. In another mixing bowl, blend together the sugars, margarine, and salt until light and fluffy. | 4. Add the eggs, water, and vanilla to the margarine / sugar mixture and mix together until well combined. | 5. Add in the flour mixture to the wet ingredients and blend until combined. | 6. Scrape down the sides of the bowl and add the chocolate chips. Mix until combined. | 7. Scrape down the sides to the bowl again. Using an ice cream scoop, scoop evenly rounded balls of dough and place of cookie sheet about 1 - 2 inches apart to allow for spreading during baking. | 8. Bake for 10 - 15 minutes or until golden brown on the outside and soft & chewy in the center. Serve hot and enjoy! | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
white sugar	5	cups		3870.0	999.8	0.0	0.0
brown sugar	5	cups		4180.0	1078.99	1.32	0.0
salt	3	teaspoons		-	-	-	-
margarine	1400		softened	2270889.6	2842.56	2842.56	254251.2
egg	12			858.0	4.32	75.36	57.06
vanilla	4	tablespoons		149.76	6.577999999999999	0.0312	0.0312
water	1	cup		0.0	0.0	0.0	0.0
purpose flour	8	cups		-	-	-	-
wheat flour	8	cups		3264.0	690.9119999999999	126.816	24.0
baking soda	3	tablespoons		0.0	0.0	0.0	0.0
chocolate chip	12	cups		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.