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Roast Beef Horseradish Spirals

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)44.5346
Energy (kCal)321.5206
Carbohydrates (g)14.5025
Total fats (g)9.3674
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine first 6 ingredients. | 2. Place the two tortillas on work surface, spread half of cheese over each, top each with half of the roast beef slices, leaving a 1/2 inch border around edges. | 3. Roll up, wrap tightly in plastic wrap. | 4. Refrigerate until firm, 30 minutes or up to 1 day ahead. | 5. cut diagonally into 1/2 inch slices and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 package - - - -
    green onion 2 cup chopped 38.34 8.1508 1.3774 0.6674
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    horseradish 2 tablespoons drained prepared 14.4 3.387 0.354 0.207
    salt 1/4 teaspoon - - - -
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    deli roast beef 8 ounces sliced 260.8153 1.4515 42.2294 8.3688
    flour tortilla 2 inch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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