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Tomato Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.0702
Energy (kCal)979.6321
Carbohydrates (g)197.2955
Protein (g)40.5459
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 18 723.7781 156.4165 35.3847 8.042
    green pepper 2 59.6 13.8272 2.5628 0.5066
    onion 2 88.0 20.548000000000002 2.42 0.22
    artificial sweetener 3 tablespoons - - - -
    salt 2 teaspoons - - - -
    cinnamon 1 teaspoon ground - - - -
    clove 1/2 teaspoon ground 2.877 0.6881 0.0627 0.1365
    allspice 1 teaspoon 4.997 1.3703 0.1157 0.1651
    vinegar 2 cups 100.38 4.4454 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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