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Alyssa's Butter-Fly Tarts

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.1553
Energy (kCal)1566.8795
Carbohydrates (g)152.3989
Protein (g)30.544
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cake pastry flour 2 cups - - - -
    salt 1/4 teaspoon - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    shortening 3 tablespoons 339.45599999999996 0.0 0.0 38.4
    lemon juice 1/2 tablespoon 1.6775 0.5261 0.0267 0.0183
    ice water 3 tablespoons 0.0 0.0 0.0 0.0
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    dark rum 1/4 cup - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    golden syrup 1/2 cup - - - -
    butter 1/3 cup softened 684.0 31.428 21.372 57.6
    salt 1/4 teaspoon - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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