Nutrient | Quantity |
---|---|
Total fats (g) | 9473.85 |
Energy (kCal) | 922601.63 |
Carbohydrates (g) | 191291.26 |
Protein (g) | 16413.12 |
Fatty acids, total saturated (g) | 4729.42 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.04 |
Fructose (g) | 705.20 |
Menaquinone-4 (g) | 2196.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 64798.14 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 668.54 |
Fiber, total dietary (g) | 3814.35 |
Thiamin (mg) | 319.52 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.05 |
Fatty acids, total saturated 14:1 (g) | 0.01 |
Aspartic acid (g) | 1463.52 |
Energy (kJ) | 3861369.06 |
Tyrosine (g) | 846.32 |
Folic acid (g) | 0.00 |
Protein (g) | 16413.12 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 4349.86 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 286.76 |
Fatty acids, total saturated 12:0 (g) | 169.83 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 762.36 |
Glucose (dextrose) (g) | 782.40 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.03 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.02 |
Fatty acids, total trans-monoenoic (g) | 0.06 |
Maltose (g) | 0.57 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 1.02 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 214635.65 |
Choline, total (mg) | 42465.59 |
Vitamin A, RAE (g) | 101575.22 |
Fatty acids, total saturated 6:0 (g) | 165.19 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.02 |
Tocopherol, delta (mg) | 0.12 |
Phosphorus, P (mg) | 345054.24 |
Threonine (g) | 627.25 |
Fatty acids, total trans-polyenoic (g) | 0.02 |
Carotene, alpha (g) | 0.00 |
Sodium, Na (mg) | 124792.80 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.02 |
Pantothenic acid (mg) | 2189.59 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.11 |
Total lipid (fat) (g) | 9473.85 |
Vitamin A, IU (IU) | 358106.68 |
Energy (kcal) | 922601.63 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 271.14 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 1943.46 |
Retinol (g) | 99353.98 |
Leucine (g) | 1429.97 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 191291.26 |
Betaine (mg) | 1377.35 |
Selenium, Se (g) | 32708.24 |
Tocopherol, beta (mg) | 0.02 |
Isoleucine (g) | 744.89 |
Phenylalanine (g) | 860.24 |
Fatty acids, total saturated 22:0 (g) | 0.01 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.38 |
Cholesterol (mg) | 22770.48 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.01 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 6.80 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.39 |
Tocotrienol, gamma (mg) | 0.02 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.02 |
Fatty acids, total polyunsaturated (g) | 1032.54 |
Vitamin D (IU) | 4556.00 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 8.94 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 223.60 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.02 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 332.75 |
Lysine (g) | 908.77 |
Fatty acids, total saturated 10:0 (g) | 165.36 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 14.57 |
Riboflavin (mg) | 405.64 |
Fatty acids, total saturated 4:0 (g) | 165.54 |
Vitamin B-12 (g) | 989.98 |
Tocotrienol, alpha (mg) | 0.28 |
Cryptoxanthin, beta (g) | 140.73 |
Valine (g) | 1004.06 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 0.06 |
Histidine (g) | 444.70 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.09 |
Potassium, K (mg) | 484940.09 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 60.79 |
Iron, Fe (mg) | 1031.83 |
Folate, total (g) | 17985.76 |
Campesterol (mg) | 0.00 |
Glycine (g) | 558.97 |
Calcium, Ca (mg) | 317968.72 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.04 |
Cystine (g) | 211.35 |
Folate, food (g) | 17985.76 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 2485.55 |
Magnesium, Mg (mg) | 82359.78 |
Ash (g) | 2781.78 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.00 |
Vitamin D3 (cholecalciferol) (g) | 223.60 |
Vitamin B-6 (mg) | 791.30 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 847.51 |
Arginine (g) | 1014.63 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.02 |
Proline (g) | 1123.31 |
Lutein + zeaxanthin (g) | 1330.34 |
Sucrose (g) | 52030.36 |
Alanine (g) | 761.10 |
Tryptophan (g) | 201.95 |
Dihydrophylloquinone (g) | 0.20 |
Starch (g) | 0.18 |
Fatty acids, total saturated 8:0 (g) | 164.99 |
Fatty acids, total saturated 16:0 (g) | 2377.26 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.04 |
Fatty acids, total saturated 20:0 (g) | 0.01 |
Fatty acids, total monounsaturated (g) | 2496.58 |
Glutamic acid (g) | 3291.64 |
Vitamin C, total ascorbic acid (mg) | 30.90 |
Vitamin K (phylloquinone) (g) | 679.96 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 3.16 |
Methionine (g) | 410.57 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 909.09 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 15633.75 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.02 |
Fatty acids, total trans (g) | 0.08 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 2096.32 |
Lactose (g) | 11089.80 |
Folate, DFE (g) | 17985.76 |
North American >> Canadian >> Canadian
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
flour | 1000 | 578280.0 | 126605.4 | 9401.0 | 2243.6 | ||
baking powder | 30 | 73.14 | 38.22 | 0.0 | 0.0 | ||
egg | 4 | beaten | 286.0 | 1.44 | 25.12 | 19.02 | |
oil | 30 | ml | 227.49 | 0.0 | 0.07 | 25.83 | |
apple | 3 | chopped | 195.0 | 51.78 | 0.97 | 0.63 | |
milk | 900 | 133956.0 | 10496.88 | 6917.4 | 7180.92 | ||
cinnamon | 10 | - | - | - | - | ||
nutmeg | 2 | 23.1 | 2.16 | 0.25 | 1.59 | ||
allspice | 2 | 9.99 | 2.74 | 0.23 | 0.33 | ||
clove | 2 | 11.50 | 2.75 | 0.25 | 0.54 | ||
salt | 5 | - | - | - | - | ||
applesauce | 800 | ml | unsweetened | 346.52 | 92.98 | 1.40 | 0.82 |
brown sugar | 250 | 209000.0 | 53949.5 | 66.0 | 0.0 | ||
splenda sugar substitute | 250 | - | - | - | - | ||
apple juice | 400 | ml | 192.87 | 47.38 | 0.41 | 0.54 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.