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Mushroom Lentil Patties

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)191.6538
Energy (kCal)1886.73
Carbohydrates (g)45.1152
Protein (g)12.8218
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    walnut 3/4 cup 1445.34 0.0 0.0 163.5
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    mushroom 4 cups sliced - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    thyme 1/2 teaspoon dried 0.40399999999999997 0.0978 0.0222 0.0067
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    lentil 1 can drained rinsed 122.3688 25.5589 10.3436 0.6349
    worcestershire sauce 2 teaspoons 8.84 2.2055 0.0 0.0
    breadcrumb 1/4 cup - - - -
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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