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Awesome and Easy Creamy Corn Casserole

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)71.1752
Energy (kCal)2753.663
Carbohydrates (g)305.6319
Total fats (g)146.9536
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C), and lightly grease a 9x9 inch baking dish. | 2. In a medium bowl, combine butter, eggs, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish. | 3. Bake for 45 minutes in the preheated oven, or until the top is golden brown. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    egg 2 beaten 143.0 0.72 12.56 9.51
    corn bread mix 1 package 1007.38 167.495 16.87 29.401999999999997
    kernel corn 1 can drained 276.9265 54.6877 7.6525 3.0018
    corn 1 can creamed 186.9565 40.6522 7.1087 2.9348
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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