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Venison Soup Stock

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1343
Energy (kCal)1.9485
Carbohydrates (g)0.1892
Protein (g)0.0232
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    venison 2 cracked bone - - - -
    nutmeg 1/8 teaspoon 1.4438 0.1355 0.0161 0.0999
    mace 1/16 teaspoon 0.5047 0.0537 0.0071 0.0344
    green peppercorn 12 crushed - - - -
    water 8 cups 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon smoked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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