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Corn and Bacon Chowder

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.5577
Energy (kCal)1238.2565
Carbohydrates (g)122.977
Protein (g)65.7407
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 3 slices chopped 350.28 1.0752 10.6008 33.3396
    onion 2 chopped 128.0 29.888 3.52 0.32
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    potato 2 - - - -
    chicken broth 3 cups 234.36 5.67 33.4152 7.8624
    corn kernel 2 cups 369.42 72.9534 10.2084 4.0044
    broccoli floret 2 cups - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    cheddar cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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