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Easy Vanilla Poppy Seed Bread (Diabetic Changes Given)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.5636
Energy (kCal)2346.669
Carbohydrates (g)253.9422
Protein (g)91.573
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 cups - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    baking powder 1 1/2 1/2 3.657 1.9113 0.0 0.0
    salt 3/4 teaspoon - - - -
    poppy seed 3 tablespoons 138.6 7.4263 4.7494 10.9718
    egg 2 cup 694.98 3.4992 61.0416 46.2186
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    butter 1/3 cup melted 456.0 20.951999999999998 14.248 38.4
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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