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Baby Carrots With Scallions

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11.8267
Energy (kCal)148.3326
Carbohydrates (g)9.2285
Protein (g)3.6983
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baby carrot 1 cup cut - - - -
    water - - - -
    salt - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5
    scallion 1/2 cup sliced 16.0 3.67 0.915 0.095
    brown sugar twin 2 tablespoons - - - -
    orange juice 1 tablespoon 6.975 1.6119999999999999 0.1085 0.031
    pepper 1/8 teaspoon cracked 0.0776 0.018000000000000002 0.0033 0.0007

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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