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Canadian Helen Gougeon's Blueberry Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)93.834
Energy (kCal)1829.84
Carbohydrates (g)230.3392
Protein (g)47.544
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/2 1/2 - - - -
    sugar 2 tablespoons granulated 319.8 60.008 10.01 4.992
    salt 1/2 teaspoon - - - -
    butter 3/4 cup 1026.0 47.141999999999996 32.058 86.4
    blueberry 5 cups thawed 421.8 107.226 5.476 2.4419999999999997
    sugar 1 cup granulated 319.8 60.008 10.01 4.992
    purpose flour 1 tablespoon - - - -
    cinnamon 2 teaspoons - - - -
    sugar 2 tablespoons powdered 62.24 15.9632 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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